Newport Fishermen's Wives, Inc.

The third annual Great Newport Wild Seafood Cook-Offhas become one of the most popular culinary events in all the Northwest. Twenty teams, both professional and amateur will battle for over $2,500 in prize money and the honor of being “Best at the Bay.”

Under the big top at Port Dock 7 on the east end of Newport's Historic Bayfront some of the best seafood can be enjoyed in this "all you can sample" culinary extravaganza!

Our Current Lineup of Culinary Teams: (Amateur or Professional)

Local Ocean Seafoods-P

Local Ocean Cafe-P

Crusty Crabs-P

Team Astoria-P

Bob & Ellen Rubenstein-A

Yaquina City 1-A

Yaquina City 2-A

Team Dungee-A

Angell Job Corps-A

Sybaris-P

Team Hana-P

Lincoln Beach Yacht Club-A

Flavor Masters-A

Rockin' Roll-A

MY Fisheries-A

And vote for your favorites in our People Choice Awards balloting!

Saturday, September 11th

Choose from one of two "Eating’s" or sessions:
3:00pm-5:00pm or 5:20pm-7:20pm

Tickets $20 per "Eating" in advance or $25 at the door (if any tickets remain).

Don't miss out on this Wild Seafood competition!

Click here for printable: Event Forms and Information

Great Newport Seafood Cook-Off Past

• 2010 Cook-Off results coming soon...
• 2009 Cook-Off results
• 2009 Judges
• 2007 Winning recipe prepared live on AM Northwest

Our panel of judges include:

Carol Fisher

One of Newport's Most Treasured Citizens

Gary PuetzThe Seafood Steward, TV personality & seafood cookbook author

Phillipe Boulot

Executive Chef The Heathman Restaurant & Bar, Portland

Katherine Miller Executive Editor The Oregonian FOODday

Stephanie Stricklen

KGW-TV, Portland-Host of Live @ 7